St. Patrick's Day Dash menu

Eggs Benedict
English muffin topped with Canadian bacon, poached eggs, and made-from-scratch hollandaise sauce. Served with hash browns.
Irish Egg Breakfast
Two eggs served with a banger sausage, hash browns, and blueberry muffin.
Fresh Buttery Croissant Egg Sandwich
Fresh croissant with 2 scrambled eggs, Tillamook cheddar, bacon, and sliced tomato. Served with hash browns.
Egg Scramble
Four large eggs scrambled with bacon, bourbon-braised onion, diced red bell pepper, and sautéed mushrooms, with jack and cheddar cheese. Served with hash browns.
Steak and Eggs
Choice Flat Iron steak cooked to your liking, served with two eggs and hash browns.
Corned Beef Hash and Eggs
Made from scratch muffin. Served warm with sweet cream butter.


Tito's Bloody Mary
Tito's Handmade Vodka with made-from-scratch Mary mix.
Brut sparkling wine with fresh-squeezed orange juice.
Seattle's Best Irish Coffee
We start with Tullamore Dew Irish whiskey, muddle pure cane sugar, add freshly brewed Caffè Appassionato coffee, and float freshly whipped heavy cream.
Tullamore Dew Irish whiskey

* Our steaks and eggs are cooked to order. Consuming raw or undercooked food may increase your risk of food-borne illness.